OP MAAT
HORECA
CONSULTING
Restaurants,
Bars & Cafés.
Strategieën op maat
om uw bedrijf te versterken en uw succes te vergroten.
We don’t believe in templates.
At HAEDEL, every project is uniquely designed
to match your vision, market, and ambitions
whether you’re building a new concept, scaling an existing one
or reimagining your business.
Our Philosophy
Simplicity. Precision. Growth.
We believe the best hospitality experiences are born from clarity — in concept, in execution, in strategy.
Our role is to guide you to a business that is not only profitable, but resilient and future-proof.
-
![]()
Layout and Organisation for Coffee shops
-
![]()
Foodcourt and pop-up's
-
![]()
Latte art class and Barista Training
-
![]()
Research and Development
-
![]()
Building Strong trained teamates to achive your Goal
-
![]()
Menu Creation
-
![]()
Event's and Cathering
-
![]()
Creating Unique food for your Business
-
![]()
Layout and Organisation for Restaurants
-
![]()
Foodcost Optimisation and Design
Working with Purpose
We also partner with NON-PROFIT ORGANISATIONS and SOCIAL IMPACT VENTURES
to design hospitality spaces that create community and drive change.
Let's Build Your Legacy
Book a discovery call and find out how HAEDEL can help you
create, grow, and future-proof your hospitality business.
Over 10 restaurants, cafés, and hospitality venues successfully launched across Europe.